
We stopped for some gelato at Bulgarini Gelato in Altadena on the way home from checking out the fire. I get the small size. You pick three flavors and get scoops the size of a melon baller - perect size for me and I love trying different flavors. My choices tonight were Hazelnut, Goat Milk with cocoa beans, and Yogurt with Olive Oil. Very unusual flavors, but all very delicious. Hazelnut - Ground hazelnuts studded throughout the creamiest base. The goat's milk is rich and pleasantly tangy. The yogurt with Olive Oil was tart and delicious, a traditional Roman flavor. Sounds weird, but it was really good! Can't get too sick of any of the flavors because there is only about two bites of each.
I cannot figure out how to take night shots on my camera, but this was a view of the La Canada Fire overlooking the JET Propulsion Laboratory (JPL).
The Morris Fire (Azusa), the one near the barn, has scorched more than 2000 acres and is only about 60 percent contained. It is not threatening the barn anymore, it is burning in the other direction. There is still no electricity at the barn, but they have a generator running, so at least the automatic waterers are working. The road to the barn remains closed based on the status of the Morris Dam fire, but the highway patrol officers have been very nice and let me through every night. The entrance to the ranch is not too far past the road block they have set up and now they recognize me and don't ask too many questions.

The horses got a beauty session tonight but no riding. Besides that fact that it was 100 degrees at 6pm, I was worried about the air quality.
That has to be so scary! I am so happy to hear that the fire isn't going towards the barn where your horses are!!
ReplyDeleteFire is one of my biggest fears. I feel so bad for the people that lose their homes to one. So devastating!
SO scary, stay safe!
ReplyDeleteHope all stays safe for you and your critters. It must be terrifying to see all those flames and the smoke. With the number of thunder storms we get, we've been very lucky so far.
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